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Discussion in 'The Lounge' started by Essene, Mar 5, 2013.
Tandori "chicken", cauliflower and potatoes.
Vine-ripened home grown Brandywein tomato steaks, Cream & Sugar corn on the cob, baked yukon gold potato slathered in butter and ham steak. It don't get a lot better than that, folks. Those home grown tomatoes are the real deal... eat 'em while they're still squealin'!
Quinoa, millet and buckwheat with asparagus, mushrooms and onions,
No clue. Better figure that one out.
Last night I had a spanking and Buffalo Wild wings
Had yellow spilt pea soup.
Miso soup with jasmine rice, shiitake mushrooms, green onion and tofu.
Think I'll warm up some left over pizza
McDonald's on the way home
I made a huge salad with chicken... yum
Pineapple chicken with basmati rice
Steak and baked beans
Last night was rattatouille with mixed grains.
Daiya mac and cheese with tofutti sour cream mixed in and some leftover homemade seitan.
Probably roasted chicken and kale/cabbage salad tossed with poppyseed dressing.....all courtesy of Costco.
I love that salad... I eat bags of it
I had local pizza with fries
Oh yes!! It is the best! I eat it out of the bag like chips sometimes.